Our history

Francesco Mancini, owner of "i Mancini Pizzeria" invites you to taste the real traditional pizza, being "i Mancini" disciples of Don Michele and Donna Erminia, veterans of local catering, well known in Bari for the goodness of their pizzas made "like it used to be" and with real quality ingredients.

The Mancini brothers today also dedicate themselves to the preparation of special pizzas such as the one that is gaining notoriety and which is naturally called Pizza Mancini.

The family atmosphere of this pizzeria and the renovated room with black and white photos of entertainment, cinema and variety artists who came to Bari in the 50s and 60s, inspired the Mancinis to call their pizzas with famous names such as Totò, Vitti, Lollobrigida etc...

The cold and hot appetizers give a touch of originality and delicacy which is much appreciated by customers who today are spoiled for choice when deciding to "eat a pizza", but are able to distinguish the quality - price and therefore turn to Mancini's to spend a pleasant meal.